There are 378 delis in Seattle. Feeling overwhelmed? MostBest knows the Top 3.
Whether you’re coming in for lunch or you want some high quality meat, these delis do not disappoint.
SALUMI ARTISAN CURED MEATS
For a traditional-style deli experience, Salumi Artisan Cured Meats offers a ton of different meats that are cured on site, as well as fresh artisan bread. There’s a reason people start to line up at this place an hour before it opens: at Salumi, you are able to purchase salami and cured meats that are whole or sliced, in various styles of sandwiches, and in lots of other specials.
We Love The: Hot Porchetta, Sopressata
RAIN SHADOW MEATS SQUARED
Rain Shadow Meats Squared is a legitimate butcher shop that doubles as a deli. This allows them to showcase their fantastic selection of meats, all of which are derived from local farms. The full service butchery carves up a wide variety of delicious meats, including pork loin, belly, and shoulder, and it serves wine and beer along with a solid selection of cheeses.
We Love The: Porchetta Sandwich, The Zuni Sandwich, Steak Tartar
Tat’s Delicatessen is authentically East Coast. It serves favorites like corned beef, pastrami, and Philly cheesesteaks with Cheese Whiz, just like the classics you’ll have a hard time finding outside of Philadelphia. This neighborhood staple offers heaping portions and features breads made in local bakeries.
We Love The: Tat’strami, Philly Cheesesteak, Hot Pastrami