It could take you hours to decide which seafood restaurant is the best. Feeling overwhelmed? MostBest knows the Top 3.
Looking for some fresh seafood in the middle of the desert? From atmosphere to flavor to service, these spots are unbelievable.
STERLING’S SEAFOOD STEAKHOUSE
When it comes to seafood, Sterling’s Seafood Steakhouse serves the best of the best, with luxurious, fresh-caught offerings in an upscale environment. This seafood powerhouse hosts a locally-acclaimed weekly brunch, where customers choose from an array of fresh-from-the-sea delights served alongside traditional morning dishes. The wine list is a 15-time recipient of the Wine Spectator’s Award of Excellence.
We Love The: Chilled Snow Crab Claws, Oysters Rockefeller, Petite Filet Mignon
RAPSCALLION SEAFOOD RESTAURANT & BAR
Rapscallion Seafood House & Bar radiates an old-school refined elegance, offering some of the best seafood and service in town. Lounge in the sun on the outdoor patio with a salty plate in front of you or spot elegant details from stained glass to lacquered wood accents inside. The extensive menu features a whopping 20 varieties of fresh fish each day!
We Love The: Beer Battered Fish and Chips, Cioppino, Mud Pie
Bistro Napa provides an upscale dining experience and a menu that focuses on modern California cuisine. Creative handcrafted cocktails are made from fresh fruits and bitters, with boutique liquors, premium spirits, and a 4,000-bottle wine cellar. Simple, organic small and large plates are offered, with an emphasis on seafood dishes and oysters that are flown in from the Pacific Northwest.
We Love The: Oysters Rockefeller, Bistro Cioppino, Pan Roasted Chilean Sea Bass